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05-Aug-2019 09:50

“From the preparation of Cioppino fish stew on the California coast to the anticipation of a big lobster catch in Maine, Taylor has taken our viewers on a culinary journey of more than 250 foods.It has been both entertaining and informative.” “In addition,” continued Butts, “while everyone revels in seeing their home state featured, it has been very gratifying to see how much viewers have also enjoyed discovering new dishes in other locales across the country.The new season will bow on Monday, September 24 in a new timeslot: PM ET.Hosted by former American Idol winner, musician, and restauranteur Taylor Hicks, State Plate takes viewers on a tour of the most iconic foods across the country.Hicks has allowed audience members to record his concerts for personal, non-commercial use, and has authorized the Internet Archive to create a section for fans to upload and share their recordings.

“For three years Taylor has been on a mission to highlight the most iconic foods in all 50 states, and at the conclusion of season 3, he will have done exactly that,” said Butts.About RIVR Media RIVR Media is an American-based TV production company, specializing in reality, documentary and digital programming.



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